Prince William Living magazine voted our market as one of the best in the area with good reason–our wonderful producers, loyal customers, and warm community. We’ve also gotten rave reviews on Yelp.com! We are now officially a year round market, so you can enjoy the best our vendors have to offer through the winter.
During peak season (starting April 6th), the Farmer’s Market can be found on Thursdays in the Harris Pavilion in Historic Downtown Manassas and Saturdays in the new location – PRINCE WILLIAM LOT. The hours for both markets are 7:30 a.m. to 1 p.m. Both markets will run through mid-November.
The summer Tuesday evening market will run from June through August at the Harris Pavilion from 5-8pm.
The Winter Market is held on Saturdays in Parking Lot B beginning in December.
Warsaw, Virginia Contact(s): Jose Valencia Family owned and operated farm Products (vary seasonally): Beets, carrots, eggplant, green onions (scallions), sweet onions, radishes, spinach, winter squash, tomatoes, arugula, kale, leeks, collards, sprouts, mustard greens, lettuce, and fresh pole beans Herbs, cilantro, and parsley Market(s): Peak season: Thursdays Accepts only cash & check.
Nokesville, VA Contact(s): Kimberly Jones Local family farm raising chicken, ducks, geese, and turkey for their eggs and meat. All animals are pastured, cage-free, and non-GMO. Products: Free range chicken and turkey eggs Duck eggs Turkey varieties Market(s): Winter: Saturdays Peak Season: Saturdays Accepts: Cash & Credit Card Website
Stephenson, VA Contact(s): Matt Hardin This small family ranch began operations in 2009. Today, they raise chicken, turkeys, ducks, and quails on an all natural, non-GMO grain ration and free choice clean water. Products: Free range and quail eggs Chicken, turkey, duck, and quail meat Mushrooms Market(s): Peak Season: Thursdays Website